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'''Welcome to | '''Welcome to Culinary Wiki''' — an encyclopedia dedicated to the art and science of cooking and food. | ||
== TODO == | |||
This wiki is still in a very early stage, and it is missing many pages. Contributions are welcome and appreciated! | |||
Some important pages that could be created are: | |||
* Pages for herbs (basil, sage, thyme, mint, etc.) | |||
* Pages for dishes (spaghetti marinara, Bucatini all'Amatriciana, etc.) | |||
* Pages for cuisines (Italian, French, Thai, etc.) | |||
Example page: [[Rosemary]] | |||
== Mission == | == Mission == | ||
Culinary Wiki serves as an online resource for culinary knowledge. | |||
Latest revision as of 22:14, 30 September 2025
Welcome to Culinary Wiki — an encyclopedia dedicated to the art and science of cooking and food.
TODO
[edit]This wiki is still in a very early stage, and it is missing many pages. Contributions are welcome and appreciated!
Some important pages that could be created are:
- Pages for herbs (basil, sage, thyme, mint, etc.)
- Pages for dishes (spaghetti marinara, Bucatini all'Amatriciana, etc.)
- Pages for cuisines (Italian, French, Thai, etc.)
Example page: Rosemary
Mission
[edit]Culinary Wiki serves as an online resource for culinary knowledge.